Items where Author is "Alimi, J. O."

Alimi, J. P. and Ahemen, S. A. and Alimi, J. O. and Iluebbey, P. O. (2021) Functional, Physical and Rheological Properties of Composite Cassava-Wheat Flour Produced from Low Postharvest Physiological Deterioration Cassava (Manihot esculenta Crantz). Asian Food Science Journal, 20 (10). pp. 62-72. ISSN 2581-7752