Items where Author is "Chima Kalu, Ndukwe"

Group by: Item Type | No Grouping
Number of items: 1.

Eromosele, Ojokoh and Chima Kalu, Ndukwe and Kenneth, Asadu (2021) Proximate Composition, Phytochemical, Mineral and Sensory Analyses of Moringa oleifera Enriched Bread. Asian Food Science Journal, 20 (10). pp. 73-80. ISSN 2581-7752

This list was generated on Wed Nov 20 13:27:31 2024 UTC.