Items where Author is "Ogunye, V. D."
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Ogunye, V. D. and Oyetayo, V. O. (2021) Effect of Different Coagulants on the Yield and Microbiological Quality of Soft Cheese (WARA) Produced from Tigernut. Asian Journal of Biotechnology and Genetic Engineering, 4 (2). pp. 11-18.